Egg Drop Shrimp Noodle Soup
Show: Emeril Live
Episode: South East Asian Cuisine
Rate This RecipeRead users' reviews (2)
- Recipe categories: Shellfish, Shrimp, Eggs, Poultry, Chicken, Vegetables, Carrot, Mushroom,
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By thedadcook
on March 22, 2011
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This is a great dish! My 7 & 4 year old kids loved eating this so much that we had it twice about a week and half apart. Easy to prepare as well. On the down side I did not think that the mushrooms added anything to it.
By Dish Diva
Idaho Falls, ID
on January 05, 2009
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Forget the takeout and stay home and make this; in less time than it would take I might add. I didn't have any bean sprouts in my panty so I subbed bamboo shoots. The addition of the acid in the lime juice had me pushing the solids away to get at the broth. I also added some Sriracha hot chili sauce to my bowl to "kick it up a notch"!