Eggplant and Oyster Dressing
Show: Emeril Live
Episode: Turkey Day
Rate This RecipeRead users' reviews (5)
- Recipe categories: Shellfish, Oyster, Vegetables, Eggplant,
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Average Rating:
Total Reviews: 5
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By carreonx6_7860077
san fernando, CA
on November 23, 2010
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I started making this quite a few years ago and absolutely love it. It isn't for everyone though because it does have a heavier texture to it due to the eggs and cream. But the cayenne (which I add more off and less of the oysters makes this a favorite of mine and my daughter.
I've also tried it w/o the oysters and liked it even more.
By kosterf_12387556
Tucson, 41
on November 27, 2009
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This is NOT a dressing. It's more like a custard/pudding. It was expensive to make and not one person at our table liked it. I would not recommend it.
By leylatran_8959669
Chicago, IL
on November 15, 2007
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I tried this recipe last year for Thanksgiving and it was a big hit with the family. This will be a Thanksgiving staple with our family now.
By DYankee
Memphis, TN
on January 14, 2007
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This was REALLY good. Flavors were great, texture too, but not what you would expect from traditional dressing. It has an egg casserole feel to it.
By bayoudude2001_6...
Cut Off, LA
on December 16, 2004
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I tried this recipe for Thanksgiving and it was a big hit with the family. I would recommend this recipe to anyone.