Ingredients
- 2 1/2 ounces light rum
- 2 tablespoons fresh lime juice
- 2 tablespoons pineapple juice
- Dash grenadine
- Ice
- Slice lime, for garnish
Directions
Combine the rum, lime juice, pineapple juice, and grenadine in a cocktail shaker filled 2/3 full of ice. Cover and shake well, then strain into an ice filled old-fashioned glass. Garnish with the lime slice.
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By favteach_4664766
Boynton Beach, FL
on June 29, 2010
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Emeril places his own spin on this drink. It's good, not a great drink.
When I first heard the title of this drink when he made it, I thought he was serving a beer that has the same name. I watched him make it and then after a few times I made it without the lime. I can go either way with the lime.
Now, a REAL Presidente has vermouth in it as the previous post indicated. I tried it with the vermouth and did not like it as much.
This is a typical summer drink. I;m sure if you wanted to add other fruit flavors it might have other names. Overall, I would make it again without the vermouth.
By giraola
Miami, FL
on January 23, 2010
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This is probably very good, but it is not a Presidente, that is a drink that has been around for many years. Equal parts of Rum and Vermouth and some granadine,
By Cooking Cutie11
Rockland County, NY
on February 20, 2009
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I made this on Valentine's Day. I split the drink with my fiancee since we'd already drank wine and eaten dinner. It was good; the rum is very strong. Next time I'd add more pineapple juice & a bit more grenadine since I like sweet drinks. I also made some ice cubes with a dash of lime juice and grenadine in them for extra color and flavor.
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