Emeril's Doughnuts
Show: Emeril Live
Episode: Homemade Hot Doughnuts
Rate This RecipeRead users' reviews (13)
- Recipe categories: Dairy, Fruit, Raspberry, Chocolate, Sugar,
- recipe
- ratings & reviews(13)
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Average Rating:
Total Reviews: 13
Showing 11-13 of 13
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By arlenylpez_2467898
Ozone Park, NY
on April 09, 2005
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This recipe is easy, and very handy specially for me, because my kids love doughnuts and I always have to buy them. Now thanks to Emeril I can make my own.
Thank you Emeril.
Arleny
By opie3350_1169775
Jonesboro, GA
on January 18, 2005
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The dough is very thin with 6 cps of flour. I will use more flour the next time I make this recipe. The results were a very thin, hard to work with, dough and the doughnut reminded me more of a fritter when fried than a shaped doughnut. I added pureed bananas to the custard filling to lessen the sweetness. The resulting taste was delicious.
By ampolzin_767595
Canyon Lake , CA
on August 07, 2004
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I needed a glaze for a cake I made. This is super easy. The consistency was great. Not too runny. It hardened up just like bakery glaze. Yum!