Emeril's Take a Bite Out of the "Big" Green Apple Martini

Recipe courtesy Emeril Lagasse, 2005

Show: Emeril LiveEpisode: Hungry for Hip Hop

Recipe categories: Apple,
more
- Cuisine : American
- Occasion : Cocktail Party
- Drinks : Martini
- Who's Dining : For One
- Season : Fall , Spring , Summer , Winter

recipe
ratings & reviews(2)

Rated 5 stars out of 5

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Total Time:: 5 min
Prep: 5 min

Yield:: 1 cocktail

Level:: Easy

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Ingredients

1 1/2 ounces apple rum (recommended: Bacardi Big Apple Rum)
3/4 ounce green apple liqueur (recommended: Sour Apple Pucker)
1 teaspoon simple syrup
1/4 teaspoon fresh lemon juice
1 1/2 cups ice cubes
1 thin slice green apple, to garnish

Directions

In a cocktail shaker combine the rum, sour apple liqueur, simple syrup, lemon juice and ice cubes and shake to chill. Strain into a martini glass and garnish with a thin slice of green apple. Serve immediately.

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Read all 2 reviews

By dawnsommers_5134058

Elsmere, KY

on March 03, 2006
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This appletini recipe was the most popilar at a martini party I had. Everyone loved it.

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By beth6966_2977953

Lakeland, FL

on December 03, 2005
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The martini was really good!! The recipe only makes one drink so be prepared to be a bartender if you entertaining with this one. It wasn't too strong and had a wonderful flavor of apple. If you like bitter, this one is not for you!!

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