Fontina, Arugula and Prosciutto Pizza - New York Style Pizza
Show: Emeril Live
Episode: Pizza Coast to Coast
Rate This RecipeRead users' reviews (1)
- Recipe categories: Meat, Vegetables, Arugula, Grains, Cornmeal, Olive, Cheese, Onion,
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By hitzu96792
Makaha, HI
on March 01, 2012
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This by far has been the best pizza I have ever tasted! I am the ultimate pizza lover but this pizza has out done anything i've ever tasted. Everything is perfect! From the cheese to the sauce it is divine! For the pizza sauce the only thing I altered was i used fresh tomatoes but I roasted them in the oven.