Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Emeril Lagasse

Fresh Strawberry Milkshakes

Recipe courtesy Emeril Lagasse, 2007

Show: Emeril LiveEpisode: Diner Delights

  • Cook Time

    5 min

  • Level

    Easy

  • Yield

    2 servings

Close

Times:

Prep
5 min
Inactive Prep
20 min
Cook
5 min
Total:
30 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 1/2 pound fresh strawberries, hulled and sliced, plus whole strawberries, for garnish
  • 2 heaping tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1 pint vanilla ice cream
  • 1/2 cup milk

Directions

In a mixing bowl combine the sliced strawberries, sugar and vanilla extract and stir to combine well. Set aside and allow to macerate for at least 20 minutes and up to 1 hour.

In a large mixer, place the strawberries, ice cream, and milk. Blend until smooth. Pour into ice cream parlor glasses and garnish the rim of each glass with whole strawberries. Serve immediately.

Advertisement
Advertisement