- 1/2 pound fresh strawberries, hulled and sliced, plus whole strawberries, for garnish
- 2 heaping tablespoons sugar
- 1 teaspoon vanilla extract
- 1 pint vanilla ice cream
- 1/2 cup milk
In a large mixer, place the strawberries, ice cream, and milk. Blend until smooth. Pour into ice cream parlor glasses and garnish the rim of each glass with whole strawberries. Serve immediately.