Funky Lamb Shanks

Emeril Lagasse

Recipe courtesy Emeril Lagasse

Show: The Essence of EmerilEpisode: New Lamb

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on December 20, 2005

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    Lamb has a rather musty smell to begin with, and this recipe didn't help things much. Not one of his better efforts.

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  • on February 13, 2005

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    This recipe took considerable more time to prepare (two hours longer than the 40 minutes the recipe calls for to cook the shanks. I wasn't able to find all of the mushrooms listed in the recipe but of those I did find, I wasn't too thrilled about the oysters or trumpets. However, my husband and I did enjoy the lamb shanks so much I've made this again, this time leaving out the oyster and trumpet mushrooms and substituting with chantrelles and buttons.

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