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Garlic-Roasted Asparagus Recipe

Garlic-Roasted Asparagus

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (88)

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Average Rating:

Total Reviews: 88

Showing 51-60 of 88

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  • on April 16, 2007

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    It's a wonderful way to spruce asparagus. It's even better on the grill.

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  • on April 12, 2007

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    I could have eaten all of it. Mmmm. It was easy to make, it tasted great, and it adds lovely color to a meal. It's an all around great addition to a meal.

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  • on April 11, 2007

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    Awesome texture & flavor.

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  • on April 10, 2007

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    I loved this recipe, i made it for my family and my boy friends family for the first time and they all loved it, it ended up being my approval to marrying there son... thanks a lot. liz

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  • on April 09, 2007

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    These were good but I thought it would be better from reading the reviews. My husband who doesn't like asparagus....still didn't like this. I was hoping he would so we could have it more often. Oh well...I will still make it for myself!

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  • on April 08, 2007

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    This was my first ever recipe from Food Network and I was so thrilled. A bit shocked because I'm not much of a cook and my asparagus always comes out so crunchy but this was so tender and had LOTS of flavor! I definitely recommend! :

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  • on April 06, 2007

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    its soooo delicious. i made this for my boyfriend after a long day and he couldnt believe how great it was. he isnt usually into asparagus but this recipe he totally loved!! and it is one of my favorite foods!

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  • on April 02, 2007

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    great twist on an ol' fav

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  • on April 01, 2007

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    I make this all of the time! It is so easy and yummy that someone like me who doesn't cook a lot can master.

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  • on March 29, 2007

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    Super easy with a super taste. Everyone loved them.

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