Gigi's Black Bottom Pie

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (4)

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Total Reviews: 4

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  • on February 29, 2012

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    I remember when I was 14 (right after this was posted Me and my cousin made one of these, only we used Jack Daniels and used too much, almost fell over drunk but it was DELICIOUS :D I give it five stars

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  • on December 16, 2010

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    I made this pie exactly as the recipe calls for, but was not that imperssed with it. I thought the custaard was a little weak and the chocolate over powering.The pie was good but too much work for an average pie.

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  • on October 09, 2010

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    I am not an experienced baker but this recipe was easy and very good. My husband loved it.

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  • on November 15, 2007

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    This is a definite crowd pleaser. Quite a bit of work, but well worth it.

    I've been making this pie for 30 years. It is my command performance EVERY Christmas (I make 6, along with other desserts. I make mine with a regular flaky crust and the chocolate portion has 1 tsp bourbon vanilla and it makes a difference. Try it, you will like it!!!

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