Ingredients

BBQ Sauce:

• 1 cup apple cider vinegar
• 1 cup ketchup
• 3 tablespoons packed dark brown sugar
• 1 tablespoon yellow mustard
• 1 tablespoon cane syrup or molasses (recommended: Steen's)
• 1 teaspoon salt
• 1/2 teaspoon crushed red pepper flakes

Pork:

• 2 pork tenderloins
• Salt and freshly ground pepper

Potato Salad:

• 1/2 cup mayonnaise
• 1 medium onion, chopped
• 1/2 lemon, juiced
• 1 tablespoon chopped garlic
• 2 tablespoons chopped cilantro leaves
• 1 pound red potatoes, boiled until tender
• 1/4 pound bacon, cooked until crispy and drained
• Salt and pepper
• Chopped chives or green onions, for garnish

Directions