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Grilled Vietnamese-style Chicken Wings Recipe

Grilled Vietnamese-style Chicken Wings

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (14)

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Average Rating:

Total Reviews: 14

Showing 11-14 of 14

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  • on February 01, 2010

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    Works well with other chicken parts too. Try a shot of hot sauce to spice it up!

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  • on June 17, 2009

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    Everyone is entitled to their opinion when it comes to food. For me, this recipe is chock full of good flavors and as long as you don't guess on the measurement of all the listed ingredients, this is a winner. I find that 12 hours is really all the time you need for marinating, and I've marinated the wings (or legs for only 4 hours and it still came out great, as long as you baste often.

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  • on September 14, 2008

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    no good flvor

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  • on August 18, 2006

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    Excellent.

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