Show: The Essence of EmerilEpisode: More Provence Cooking
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In a small mixing bowl, combine all the ingredients together. Store in an air-tight container.
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By Food is Fun
on November 13, 2011
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Delicious.
By whynotna2
Watertown, NY
on March 27, 2011
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OK--you lavender challengers, relax! To ks--no college professor accepts Wikipedia as a reliable source of information, so neither should you. However, in this case, lavender is a LESS traditional ingredient in herbs de provence, however it is still only a variation. The French did indeed add lavender much later to connect with the tourists enamored by the fields of lavender in Provence. Orange zest, tarragon, mint, and other ingredients are also variations that can be added to the standard basil, marjoram, thyme, etc. So, if you like a little hint of lavender, simply add a teaspoon to Emeril's mix....and, just so you know--I did do my research.
By heizerrd_11365680
Fairfield, VA
on March 22, 2011
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But you have to add lavendar! That is the best ingredient!
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