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Herbs de Provence

Emeril Lagasse

Recipe courtesy of Emeril Lagasse

Show: The Essence of EmerilEpisode: More Provence Cooking

Rated: 5 stars out of 5Rate itRead users' reviews (2)

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  • Yield:

    1 cup

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Ingredients

  • 2 tablespoons dried savory
  • 2 tablespoons dried rosemary
  • 2 tablespoons dried thyme
  • 2 tablespoons dried oregano
  • 2 tablespoons dried basil
  • 2 tablespoons dried marjoram
  • 2 tablespoons dried fennel seed

Directions

In a small mixing bowl, combine all the ingredients together. Store in an air-tight container.

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Comments & Reviews

  • recipe Herbs de Provence
    Jackie West Bloomfield, MI 04-18-2009

    Flag

    Thanks for having this!!

    Rated: 5 stars out of 5
    I'm about to make Giada's "Roast Beef with Spicy Parsley Tomato Sauce" and needed to know exactly what herbs are in this... blend. I'm so glad I can make my own with what I have in my pantry!!Read more
  • recipe Herbs de Provence
    Vasco Palm Springs, CA 04-29-2008

    Flag

    life saver

    Rated: 5 stars out of 5
    I wanted to make Sandra Lee's "french pork chops" but couldn't find Herbs de Provence at Wal-mart. I am glad I found a... recipe for it. I grow herbs here in hot Palm Springs and can dry my own stuff.Read more
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