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Holiday Mimosa

Emeril Lagasse

Recipe courtesy Emeril Lagasse, 2003

Show: The Essence of EmerilEpisode: Christmas Brunch

Rated: 4 stars out of 5Rate itRead users' reviews (2)

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Times:

Prep
5 min
Inactive Prep
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Cook
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Total:
5 min
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Ingredients

  • 32 ounces Champagne or sparkling wine, chilled
  • 1 cup fresh orange juice, chilled
  • 1/2 cup cranberry juice, chilled
  • 8 orange wheels, for garnish

Directions

Combine Champagne, orange juice, cranberry juice in a large pitcher. Serve immediately, garnish with orange wheels.

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Read more Comments & Reviews (2)

Comments & Reviews

  • recipe Holiday Mimosa
    Tracey Tucson, AZ 11-28-2008

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    Great after the meal

    Rated: 5 stars out of 5
    I love champagne and it is great with the juices..almost tastes like a mai-tai. After a big meal, it's a nice cocktail... drink. I'll continue serving these after the holiday meals!Read more
  • recipe Holiday Mimosa
    CINDY Colorado Springs, CO 01-11-2005

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    Champagne for brunch

    Rated: 3 stars out of 5
    I liked this juicy Christmas brunch drink, but my family did not and teased me about drinking in the morning.
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