Homemade Breakfast Sausage with Home Fries and Eggs over Easy
Show: Emeril Live
Episode: Perfect Pork
Rate This RecipeRead users' reviews (5)
- Recipe categories: Meat, Bacon, Pork, Sausage, Eggs, Vegetables, Potato, Onion,
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Average Rating:
Total Reviews: 5
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By gina_sage
Brighton
on January 21, 2012
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A lot of work and not much flavor, I may try again. I was hoping for more country flavors. I'll keep looking.
By kats_mail
on August 10, 2011
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Excellent sausage! Followed the recipe, & it came out perfectly. I never plan on purchasing manufactured breakfast sausage again.
By afertitta_7533249
Gulfport, MS
on December 28, 2009
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Excellent sausage but needs to be "kicked up a notch" - I plan to add more essence and maybe a little chopped green onion.
Annette & Robert from Gulfport, MS
By theislandoll
Miami, FL
on August 18, 2007
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delicious from bite to finish
By ssd453_8078515
Elk Grove, CA
on August 01, 2007
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SECRET & SHORT CUT TO ANY BREAKFAST FRIED POTATO. I ALWAYS USE RUSSERT (2sO SIMPLE SAUSAGE TO MAKE AND DELICIOUS. MY- POTATOES WASHED , CUBE IT, NOT PEELED, PLACE IT IN A NICE SIZE BOWL AND MICROWAVE 5 MINUTES PER POTATO . THROW IT IN A HOT FRY PAN WITH OIL AND SOME BUTTER GARLIC SALT & PEPPER -COMES OUT TENDER AND CRISPY EVERY TIME. YOU CAN SCALLOP POTATOES AND LAY IT ON A PLATE AND THEN NUKE IT FIVE MINUTERS FOR EACH POTAOTE FRY IT WITH BUTTER OIL GARLIC SALT AND PEPPER .