Kicked Up Almond-Stuffed Green Olives

Total Time:
24 hr 20 min
Prep:
24 hr 20 min

Yield:
About 1 1/2 cups

Ingredients
Directions

Stuff the olives with the almonds. In a glass bowl combine all the ingredients and stir well to mix. Marinate the olive mixture, at room temperature, stirring occasionally, for up to 1 day, before serving (the almonds will soften after several hours).

*If olives are canned or from a jar, rinse and drain well first


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    Kicked Up Marinated Olives

    Recipe courtesy of Emeril Lagasse