Kicked-up Banana Root Beer Float

Recipe courtesy Emeril Lagasse, 2004

Show: Emeril LiveEpisode: Ice Cream Parlor

Recipe categories: Liquor, Banana, Fruit, Dairy, Chocolate, Sugar,
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- Cuisine : American
- Season : Summer

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ratings & reviews(4)

Rated 5 stars out of 5

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Total Time:: 10 min
Prep: 10 min

Yield:: 1 serving

Level:: Easy

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Ingredients

1 banana, peeled and cut in half lengthwise
2 scoops vanilla ice cream
2 to 3 tablespoons hot fudge or chocolate sauce
2 tablespoons bourbon
1 (12-ounce) can root beer
Whipped cream, for garnish
Confectioners' sugar, for garnish
Chocolate shavings, for garnish

Directions

In a large glass, arrange banana halves on each side. Add ice cream, hot fudge, bourbon, and root beer to fill. Garnish with whipped cream, confectioners' sugar, and chocolate shavings on top. Serve immediately.

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Read all 4 reviews

By lovely03_9934609

Rio Rancho, NM

on March 10, 2008
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Grate recipes my son loved it for hes b-day were doing the root beer float cake he loves root berr and foot ball and of cors EMERIL!His b-day is the 30th.So thanks

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By egl26_2923532

Allentown, Penn...

on June 18, 2005
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It's the best recipe for root float ever I could almost taste it when emirl was making it.

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By togosfreak_709986

castro valley, CA

on November 30, 2004
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good

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