Kicked Up BLT Chicken Salads with Blue Cheese
Show: Emeril LiveEpisode: Diner Delights
Rate This RecipeRead users' reviews (6)
- Recipe categories: Dairy, Buttermilk, Meat, Bacon, Vegetables, Avocado, Eggs,
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Total Reviews: 6
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By kcyone
State College, PA
on January 30, 2012
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Very good salad. I would recommend a little less mayo and a little more buttermilk for the dressing. It's pretty thick if you stick to the recipe and we preferred it a little more thinned out. Otherwise, the flavors go very well together. I also would recommend a higher quality olive oil for the croutons, otherwise they will be a little too greasy.
By traccrann_2010
Lawrenceville, GA
on April 17, 2010
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The salad was wonderful. The dressing was a little thick for our taste. We tried it in its original form, but I had to add a little red wine vinegar to mine, to thin it out. The leftover dressing would be good as a topping for baked or roasted potatoes.
By NicciDi
Omaha
on March 14, 2010
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We love this recipe!! I think the homemade croutons are the best! We love the dressing w/the cayenne kick. Thank you, Emeril!!!
By sillshelbykim_7...
Dallas, TX
on July 15, 2009
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I made this after watching Emeril make it on Emeril Live. Okay, its just a salad but what a salad it is. The dressing was amazing and made the whole dish.
By imcool237_10999299
Mt. Laurel , NJ
on August 28, 2008
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im going to make somday
By estiles_5458612
Worcester, MA
on May 10, 2007
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I had some left over chicken and used it in this salad. I used the bacon, hard boiled eggs, chicken, lettuce, cherry tomatoes, avacado and blue cheese. I didn't make my own dressing, so I just used some in the bottle. It was still really good!!