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Kicked Up Chicken Wings with Blue Cheese Dipping Sauce Recipe

Kicked Up Chicken Wings with Blue Cheese Dipping Sauce

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (31)

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Average Rating:

Total Reviews: 31

Showing 21-30 of 31

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  • on March 01, 2005

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    I loved this recipe! It was very easy, and the chicken was excellent, very tender on the inside, and crispy on the outside....The only thing I didn't like was the Blue Cheese dipping sauce...too strong and pungent. Other than that I highly recommend this recipe!

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  • on February 26, 2005

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    this recipe is like, BAM BAM

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  • on February 20, 2005

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    the chicken was great for a lazy afternoon snack, we still had to add hot sauc eto spice it up a bit but overall the chicken was good

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  • on February 10, 2005

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    I made the blue cheese dipping sauce from this recipe this past weekend. It was easier than I ever imagined! I did had one question though. What can I do to keep it from thickening a few days afterwards?

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  • on February 08, 2005

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    These were great, not too hot, just right

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  • on February 07, 2005

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    Totally awesome and totally easy to make

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  • on February 07, 2005

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    These are definitely the best wings I've ever eaten anywhere! My kids and boyfriend loved them! I added some crushed red pepper to the flour mixture and some extra hot sauce to the marinade and it still wasn't hot enough for my crew. They are crispy (not messy like restaurant/frozen kindand full of flavor and you can adjust the hotness to your liking. The recipe has made a chicken wing lover out of me!

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  • on September 19, 2004

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    Wings themselves were excellent, but the bleu cheese dip was too strong for my taste.

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  • on August 17, 2004

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    good to beat pizza hut and dominoe's wings at home

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  • on July 21, 2004

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    I don't usually cook but decided to try these since my family loves wings and they all LOVED them, big hit!!

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