Kicked Up Cowboy Coffee Drink

Emeril Lagasse

Recipe courtesy Emeril Lagasse, 2003

Show: Emeril LiveEpisode: Cowboy Cooking

Rated 4 stars out of 5
  • Rate This Recipe
  • Read 1 Review
Total Time:
10 min
Prep
10 min
Yield:
2 servings
Level:
Easy
x

Save To My Recipe Box

Please limit to 20 characters

Saving Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was saved to your Folder_Name folder.

x

Save To My Recipe Box

Please sign in to save this recipe to your Recipe Box!!

25 Characters Max

Enter Time:

:
:

You can create up to five timers

Ingredients

  • 2 cups brewed chicory coffee, hot
  • 1/4 cup whiskey
  • 1/2 cup cream, heated
  • 2 fresh cayenne peppers

Directions

Combine the coffee, whiskey, and cream and stir well. Pour into 2 large coffee mugs. Add 1 cayenne pepper to each mug and stir well. Serve.

Print Recipe

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

Next Recipe

Kicked Up Pigs In A Blanket

Kicked Up Pigs In A Blanket

By: Emeril Lagasse
Rated 5 stars out of 5
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Ads by Google