Kicked Up White Russian Milkshake

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Rated 4 stars out of 5
  • Rate This Recipe
  • Read 7 Reviews
Total Time:
5 min
Prep
5 min
Yield:
2 servings
Level:
Easy
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Ingredients

  • 2 ounces coffee-flavored liqueur (recommended: Kahlua)
  • 2 ounces vanilla-flavored vodka
  • 1 ounce creme de cacao
  • 2 scoops premium vanilla ice cream
  • Toasted sweetened coconut flakes, garnish
  • Unsweetened cocoa, garnish

Directions

In a blender, combine the coffee liqueur, vodka, creme de cacao and ice cream. Blend until frothy.

Pour into 2 glasses, garnish with the coconut flakes and cocoa and serve immediately.

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Newest Ratings and Reviews

Read all 7 reviews

  • on January 30, 2009

    Flag

    The only problem with the recipe is you pretty much have to use the entire carton of ice cream (so dieters beware!. And possibly add a bit more liquor. But it is amazing. I'm not a big fan of alcohol, but this is fantastic!

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  • on April 11, 2007

    Flag

    This drink is VERY strong and doesn't taste like a white russian. It says that it makes two glassfuls, but it barely makes one! I wonder if the recipe is correct because Emeril's recipes are always winners!

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  • on April 05, 2007

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    This is the best milkshake i've ever tasted

    people found this review Helpful.
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