Macadamia Nut Crusted Opah with Cabbage Stir Fry
Show: Emeril Live
Episode: Emeril's Hawaiian Market
Rate This RecipeRead users' reviews (3)
- Recipe categories: Dairy, Buttermilk, Fish, Nuts, Vegetables, Carrot, Cabbage,
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Total Reviews: 3
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By kendall_12817688
kekaha, 50
on April 21, 2010
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I love moon fish and was thankful for a new way to prepare it. i used panko instead of bread crumbs.
By samuelblair
Alexandria, VA
on May 14, 2009
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This was a great recipe! And all my guests raved!
I had plenty breading left over though. So next time I am going to use a bit less flour and bread crumbs (maybe cut those in half so you can get more of that macadamia nutty taste.
By schlepp_7584024
Albuquerque, NM
on May 13, 2007
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I would definitely feed this to any guests in my home. Awesome. I substituted stir-fried/steamed bok choi and added a tomato-basil-pasta salad for an excellent early summer dinner. Could've been eating at a 5-star restaurant on the Big Island. Bravo, Emeril!