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Mashed Sweet Potato with Nutmeg and Sour Cream Recipe

Mashed Sweet Potato with Nutmeg and Sour Cream

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (26)

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Average Rating:

Total Reviews: 26

Showing 11-20 of 26

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  • on November 23, 2008

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    Try it if you are looking for a more 'earthy' taste...not the sweet potato recipe for someone who wants SWEET potatoes. I wound up adding some brown sugar and it helped. Some people liked it, others...not what they expected.

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  • on November 22, 2008

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    I made this with my Grandma's turkey meatloaf and some corn... it was delicious! I mashed it with a fork and it came out perfect because I kept in the oven until extremely done. Also, I added a bit of heavy cream which made it so decadent. Will definitely make this again!

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  • on November 14, 2008

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    This is a family hit processed until silky smooth in the food processor. Unlike regular potatoes, sweet potatoes can be processed until smooth. Easy, freezes and thaws beautifully. Great with fish and beef as well!

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  • on April 29, 2008

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    half the gang liked it the other half not so much... i didn't care for it at all but it was my first time making sweet potato and i dont like sour cream at all so i might use less of that next time... and i wont try to mash/ whip by hand next time ouch! haha!

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  • on November 26, 2007

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    These sweet potato's were so easy to make and a huge hit at the table.

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  • on November 25, 2007

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    Super yummy - I did cheat and cook the sweet potatoes in the microwave to save oven space. I also added a little heavy cream to make them a little fluffier and whipped them with my hand mixer. Everyone raved and there wasn't a bite left over!

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  • on July 18, 2007

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    I thought that this recipe could use a little bit of sugar. Without the sugar is taste like something is missing. I added 1/4 cup of sugar and the sweet potatoes tasted a whole lot better.

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  • on June 13, 2007

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    Thanks Emeril!

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  • on April 30, 2007

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    Yummy, delicious, and simple to make. Missing a certain, "wow factor" though. Plus you are taking the really healthy sweet potato and basically just mixing it with fat - so not quite a 5 for me!

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  • on March 29, 2007

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    My wife hates sweet potato, sour cream and nutmeg in general. But combine these ingredients into one recipe and I saw a grimace when I said "You've GOT to try this." turn into a look of surprise !

    Folks, this is one you can't at least try once. Your family will be surprised that Sweet Potato can taste this good.

    The only difference I did was to peal/boil then mash the potato instead of bake. Much quicker and just as tasty !

    Best wishes for a happy tummy !

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