Oven Roasted Cauliflower

Recipe courtesy Emeril Lagasse, 2007

Show: The Essence of EmerilEpisode: Thanksgiving

Rated: 4 stars out of 5Rate itRead users' reviews (26)

RECIPE
COMMENTS & REVIEWS(26)

Cook Time:
30 min
Level:
Easy
Yield:
6 to 8 servings

Times:

Prep: 10 min
Inactive Prep: --
Cook: 30 min
Total:: 40 min

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Ingredients

1 large cauliflower, about 2 pounds, cut into 1 1/2-inch flowerets
1/3 cup extra-virgin olive oil
2 1/2 tablespoons lemon juice
1 1/2 teaspoons finely chopped fresh rosemary leaves
1 1/4 teaspoons kosher salt
1/2 teaspoon fresh cracked white pepper
1 1/2 teaspoons minced garlic

Directions

Preheat the oven to 375 degrees F.

In a large bowl, combine all of the ingredients except the garlic. Toss to mix well and place in a large baking dish or shallow roasting pan. Place the pan in the oven and roast the cauliflower, turning once or twice, until tender and caramelized around the edges, 30 to 35 minutes. During the last 5 minutes of cooking, stir the garlic into the pan.

Remove the pan from the oven and serve immediately.

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Comments & Reviews

recipe Oven Roasted Cauliflower
Ron Upland, CA 01-11-2010
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Quick Easy Healthy
Rated: 4 stars out of 5

This is so easy to do, the worst part is cutting the Cauliflower up . After roasting add some shredded Pepper Jack cheese... the last 5 min. MMMMRead more
recipe Oven Roasted Cauliflower
Susan Kingston, WA 11-01-2009
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Great Recipe!
Rated: 4 stars out of 5

I am surprised at the various negative reviews of this recipe. It was very tasty, smelled wonderful, healthy ingredients and... so easy to make. It was enjoyed by all in my family! Read more
recipe Oven Roasted Cauliflower
Pam Pasadena, TX 10-16-2009
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This dish was ok
Rated: 3 stars out of 5

I think I like cauliflower better when it's raw
recipe Oven Roasted Cauliflower
Lisa Northridge , CA 06-20-2009
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It's missing something
Rated: 3 stars out of 5

This is not a very good recipe. It isn't terrible either but I'd just try something else. It uses way too much oil and the... temperature for the oven isn't high enough. About half would do. Maybe if you add more spicing it would help, some lemon zest or so. It's just pretty boring and way too oily.Read more
recipe Oven Roasted Cauliflower
Anthony Brooklyn, NY 06-13-2009
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Tasted OK
Rated: 3 stars out of 5

I was expecting to be blown away by this as others have mentioned. Not quite the case, although it was pretty decent. I... noticed the cauliflower was still pretty crisp after after 35 minutes and was starting to dry out so I covered it with tin foil to let it steam up a bit. After 50 minutes it was at the right consistency so I took it out. I don't think I would make it this way again, I prefer to steam it and just add a little butter w/ salt and pepper or mash it up & add some thyme. Read more
recipe Oven Roasted Cauliflower
faviola inglewood, CA 06-10-2009
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My kids loved it!!
Rated: 5 stars out of 5

Super Easy recipe!!! My kids loved it. Definitely a keeper.