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Total Reviews: 3
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By cdabirsi
Glen Arm, MD
on November 20, 2011
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I made this for my traditional family & friends open house Christmas Eve last year. All year the family has been talking about it. The other day a family member asked that we please make it again. Needless to say it was already on the list. I must say that in Maryland oyster eaters usually like them right from the shell, fresh, so I was delighted when they liked this. By the way, my sister-in-law said she has dibs on any left overs this year.
By leedecor
Richmond, VA
on October 24, 2008
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I have made this recipe every Thanksgiving for the past 6 years and people love it. It is even better the next day.
By tinyoko_9567183
Thornton, CO
on January 23, 2008
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Hi! I am 11 years old and I LOVE YOUR cooking. This is one of mine, my mom,and Uncl Don's FAVORITE recipes1
Thank You,
Kathleen Hillseth