Oyster Rockefeller Fondue
Show: Emeril LiveEpisode: Fondue Favorites
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- Recipe categories: Meat, Bacon, Shellfish, Oyster, Cheese, Vegetables, Spinach,
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Total Reviews: 4
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By dvilleoysters_1...
Deltaville, 86
on June 30, 2010
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Wow, that sounds delicious!
The Best Chesapeake Bay Oysters are grown on our family farm!
www.deltavilleoystercompany.com
By danielemonette_...
Labelle
on November 26, 2009
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Made this recipe as is for a birthday party and it was a great success. You get all the flavors of oysters Rockerfeller without having to deal with shucking or baking the oysters so it's great for parties since you only have to reheat the dip you've made in advance. I also used canned oysters instead of fresh since I couldn't find fresh shucked oysters but with all the other ingredients, you couldn't tell (plus it was a lot cheaper! I had people ask for the recipe and some were fighting to get the leftovers home (I had made a LOT.
By taricani_11287206
state college, PA
on November 03, 2008
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Does anyone have a real review. If you don't add Oysters and for some reason wierd reason can not find Gruyere or fontina you are not making this receipe. I will make it and let you know.
By beetrothed
Orlando, FL
on August 21, 2006
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I made some modifications: left out the oysters, couldn't find either of the cheeses (used white cheddar and non-smoked gouda, etc.... I doubled it for a dinner party for 6 and everyone LOVED it! Served with bread, potatoes, churiso, blanched green beens, asparagus, broccoli, cauliflower... I think that was all...