Food Network
Home> Recipes>
Pan Roasted Pork Chops Recipe

Pan Roasted Pork Chops

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (31)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 31

Showing 21-30 of 31

Sort by:

Newest

  • on May 24, 2007

    Flag

    This is the first time I tried Emeril's recipe and it's terrific. Even if you have left overs just re-heat it the next day and it's even more flavorful and delicious.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 17, 2007

    Flag

    I'M 20 AND I'M JUST LEARNING TO COOK FOR ON MY OWN (SAD I KNOW I LOVE THE FOOD NETWORK AND THIS RECIPE THANKS FOR THE HELP I LOVED IT AND I DON'T REALLY LIKE CABBAGE BUT IS WAS REALLY GOOD AND VERY EASY TO MAKE MMMMMMMMMMMMMM I WANT TO GO MAKE MORE JUST THINKING ABOUT IT

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 12, 2007

    Flag

    This recipe was simple and quick. The taste was typical of any meat that is seasoned with Essence. What made me give the 5-star rating is the tenderness of the pork chops - throwing them in the oven for the last 10 minutes rather than cooking them straight in the pan really made a difference!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 05, 2007

    Flag

    My husband, looking for a different way to cook pork chops, came across this reciepe. It was really good and easy to make. Even my picky eater middle son finished his dinner.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 21, 2007

    Flag

    The coating has a good bite to it, but don't overdo the seasonings or it will drown out the pork flavor.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 13, 2007

    Flag

    This recipe was unbelievable. The pork chops were so moist and tasty!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 08, 2006

    Flag

    Delicious and easy!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 26, 2006

    Flag

    It took me 22 minutes for the pork chops (double cut to be cooked. Don't forget to drain some of the bacon fat; otherwise, the sauteed cabbage would be too greasy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 25, 2006

    Flag

    Food was wonderful and filling when prepared.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 11, 2006

    Flag

    Great Recipe!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 Next »
Advertisement

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.