Peppermint Bark
Show: Emeril LiveEpisode: Emeril's Candy Counter
Rate This RecipeRead users' reviews (10)
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Average Rating:
Total Reviews: 10
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By LindaFL
Tampa, FL
on December 17, 2011
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Easy, Peasy recipe.
By alibug2001_7353816
Yukon, OK
on November 29, 2011
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This has become a Christmas tradition in my family. I made it and they eat it!! HAHA. This year I'm sending some to my brother who is deployed to Italy and others in my family. I typically melt Semi-sweet chocolate and reharden then add the white chocolate layer on top.
By CatJenks
GA
on December 24, 2010
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I added a bit of peppermint extract only because I love peppermint. Great recipe!
By crazcal
Medford, MA
on December 22, 2010
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Yummy and easy. I simplified by throwing in the peppermint candy all at once (as opposed to straining it and then drizzled some semi-sweet chocolate on top after the bark had set. Perfect for the holidays because it's no bake, no mess, no fuss!!
By bandit8582_7833107
Kailua-Kona, HI
on May 30, 2010
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I have made this several times exactly as the recipe says, and it has been a huge hit every time! It is so easy, anyone can do it. I have found that the chocolate is really sweet enough, so I use sugar-free candy canes and break them up, and it comes out perfect. If you use sweet chocolate and sugary candy canes, it might come out to sweet for your liking.
Super easy and fast!
By lpan97_12436701
durham, 73
on December 31, 2009
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i thought that melting chocolate was easy but it turns out that you can burn it very easily and that after a good batch the recipe was still awful
By love_summers_02...
Sterling Height...
on January 03, 2009
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This is so easy and very tasty. Definitely good for the holidays.. or even Valentines Day! I couldn't find the hard candy, so I bought small candy canes. My daughter enjoyed crushing them up. :-
By khantactkaren12...
Houston, TX
on December 16, 2007
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I decided to try to make these after seeing a 1-pound box of peppermint bark priced around $12 in the gourmet food section of a department store, along with all the other stuff that comes out during the holidays.
We made 3 batches for my kids to give to their teachers. After breaking up the bark, we put it into those clear plastic gift bags with the twisty-ties (I found ones decorated with Santa and snowman at Target. Another alternative would be to put them in a wax-paper-lined tin or festive box.
I added peppermint extract to the melting white chocolate to make it extra minty.
Yummy, easy, and very holiday-ish!
By arucker13_9169178
Flagstaff, AZ
on December 11, 2007
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This is a super easy and quick recipe. Great for when you need to make some inexpensive gifts in a hurry.
By veggiegirl28
on November 28, 2007
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I had never made bark before and decided to try this. This was SO easy and SO quick, this is going to save me a ton of time for small gifts this season!