Pizza Ai Funghi
Show: The Essence of Emeril
Episode: Creative Pizza
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- Recipe categories: Grains, Cornmeal, Cheese, Vegetables, Mushroom,
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By luv2cook_342069
Santa Clarita, CA
on August 27, 2008
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This is a great pizza recipe! The flavor of the garlic-mushroom-herb mixture really stands out since there is no sauce on the pizza. I increased the amount of herbs called for because I didn't feel that the 1 teaspoon of parsley and the 1/4 teaspoon of thyme was enough for the amount of mushrooms in the recipe. I used a combination of Fontina and fresh mozzarella since I didn't have the Taleggio on hand. Also, I made my favorite pizza dough recipe ("Perfect Pizza Margherita" from the Food & Wine website since I have never found one better. This is a delicious recipe which I will be making over and over again!