Recipe courtesy of Emeril Lagasse
Save Recipe Print
Total:
1 hr 20 min
Prep:
1 hr 20 min
Yield:
4 servings

Ingredients

Directions

To the bowl of an electric mixer fitted with a dough hook, add the warm water and yeast and sugar and stir to dissolve the yeast. Add the olive oil, flour, and salt. Mix with the dough hook until the dough comes together and climbs up the dough hook. Remove the dough from the mixer and, on a floured surface, form into a smooth ball shape. Place the dough into a greased bowl and cover with a clean towel. Place in a warm, draft free place for 45 minutes to 1 hour, or until the dough doubles in size. Turn the dough out onto a floured surface and roll to desired size.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Pizza Dough

Recipe courtesy of Bobby Flay

Pizza Dough

Recipe courtesy of Tyler Florence

Pizza Dough

Recipe courtesy of Giada De Laurentiis

Basic Pizza Dough

Recipe courtesy of Food Network Kitchen

Prime-Time Pizza Dough

Recipe courtesy of Guy Fieri

Two-Ingredient Pizza Dough

Recipe courtesy of Food Network Kitchen

Ravioli Dough

Recipe courtesy of Tyler Florence

Chocolate Chip Cookie Dough

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword