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Poached Seckle Pears with Walnut Pound Cake, Blue Cheese Ice Cream and Rosemary Caramel Recipe

Poached Seckle Pears with Walnut Pound Cake, Blue Cheese Ice Cream and Rosemary Caramel

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Total Reviews: 1

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  • on September 01, 2009

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    none of the individual things is difficult to do....but it is a pain in the patoot to try
    and do it all the day of your party. do the dessert the day ahead.

    the ice cream seems a bit strange at first but is really very good.

    i served a a sort of kir of poire william and champagne....very festive.

    people found this review Helpful.
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