Pokey Brownies

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Rated: 3 stars out of 5Rate This RecipeRead users' reviews (5)

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Total Reviews: 5

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  • on August 08, 2009

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    sorry emeril but i followed his recipe to a tea, first it doesnt work in a 13 x 9 baking pan, 2nd it didnt cme out good at all..sorry but honest...

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  • on February 17, 2009

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    This is an excellent recipe if you're looking for something VERY sweet, rich and fudgy. The brownie itself is of the slightly drier, dense cake variety--it's the topping that gives it moisture. The topping is not so much frosting as a layer of soft fudge, so this is not a dessert for the faint of heart! Very tasty and decadent.

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  • on August 31, 2006

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    Good recipe for brownies. But the fudgy topping was too sweet and ruined a good brownie. I baked it for some dinner guests, it was too late to fix -their faces said it all. Next time will skip topping and serve with icecream instead.

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  • on February 12, 2006

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    I really expected a deep, dark, rich, fudgy brownie. This was not it. It was just OK. It is almost too sweet. My family did not rave over this one. I will keep looking for the ultimate brownie recipe.

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  • on January 30, 2006

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    These were so rich and oooh good

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