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Pork and Clams Recipe

Pork and Clams

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Average Rating:

Total Reviews: 4

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  • on July 04, 2011

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    very good and spicy! Thought 1 cup of oil was too much so I reduced by half. also I only salted the meat, didn't need the addtl salt. very flavorful.

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  • on August 03, 2005

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    My Kids loved is one.its hit at my house . I myself love them all thanks Rick

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  • on July 29, 2004

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    My Kids loved is one.its hit at my house . I myself love them all thanks Rick

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  • on June 10, 2004

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    My Sister and I saw Emril prepare this recipe on tv 2 years ago, as soon as the show was done we ran to the store to make it for our selfs. I know I cook no where near as good as Emril does but we couldn't get enough of this recipe, actually we made it a second time that week. The flavors just came together so nicely and just to "kick it up" we used just alittle more red pepper then the recipe calls for.

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