Portuguese Green Soup (Caldo Verde)
Show: The Essence of Emeril
Episode: Portuguese
Rate This RecipeRead users' reviews (6)
- Recipe categories: Sausage, Vegetables, Potato,
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Average Rating:
Total Reviews: 6
Showing 1-6 of 6
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By lovesublime_40_...
Norwalk, CT
on October 29, 2011
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I wouldnt even consider using water for this recipe! I used chicken broth and smoked andouille instead of chorizo. Easy, fast, delicious!
By ambercoraburges...
South Lyon, MI
on April 30, 2009
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I followed the recipe to the letter but it just tastes like hot water. It might have been good with chicken broth, tomato sauce etc but the other reviews were positive.
By c_keefer_5844879
San Ramon, CA
on January 24, 2009
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My husband has always raved about his mom's Kale soup and how much he loves it. She lives in New Bedford and we are in CA so he doens't get to have the soup very often. Last fathers day I decided to try to make the soup and surprise him. He was totally surprised and Loved it...he said it's better than his mom's but I told him never to tell her that! Anyway, he requests this all the time now. Thanks Emeril!
By adelia.hunter_6...
Salem, NH
on June 29, 2007
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Perfect; easy to make and delicious! When you're feeding a group of Portuguese friends and family and they all love it, you know it's good.
By vulcanrider_7000263
Navarre, FL
on January 08, 2007
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And I should know, having family in the Azores and New Bedford. Hey, this was the same thing served by my Portuguese friends during the winter on Terceria. Can't wait to have another pot with some warm crusty bread!
By vladdtoo_839793
tacoma, WA
on August 27, 2004
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A fun soup, great with good crusty bread.