Potato and Leek Soup
Show: The Essence of Emeril
Episode: Potatoes
Rate This RecipeRead users' reviews (146)
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Average Rating:
Total Reviews: 146
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By djl0816_1256462
Perrysburg, OH
on October 17, 2004
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Very easy and quick to prepare. Perfectly seasoned. Entire family loved it.
By tallj60_1211757
Belford, NJ
on October 10, 2004
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I used to eat potato and leek soup as a child, my Grandmother made the best soups in the world. I have not had it in years, and decided to give it a try, as I myself have never had the opportunity to make my own. I used Emerils recipe, and only made one change to it, I did not puree it. My family told me it was OUTRAGEOUS! Also said Emeril would be proud. I think my Grandmother would be proud.
Thanks Emeril, it was great!
By southernmom_1114582
Dahpne, AL
on October 03, 2004
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Great recipe!
By joackie01_399800
Albuquerque, NM
on August 20, 2004
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I didn't add the cream and this soup was still tasty...probably better with the cream ofcourse! It is a bit heavy tasting and needs a few drops of lemon juice to perk it up.
By zuzigirl912_367664
Laguna Niguel, CA
on May 28, 2004
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One of the best potato leek soups I have tasted.
By modelt27_373582
Jaffrey, NH
on May 25, 2004
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Ray,Jaffrey,NH
loved it