Potato Chip Cookies

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (24)

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Average Rating:

Total Reviews: 24

Showing 11-20 of 24

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  • on July 14, 2007

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    I saw this on TV and had to try it myself. Gosh, it is so simple and what a fantastic flavor. Who would ever think that your almost empty bag of potatoe chips that are smashed could be used for something other than tuna casserole. WOW!!!!!!

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  • on July 12, 2007

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    its nice to have a quick and easy dessert recipe that you can make with ingredients just lying around the kitchen. they came out very nicely, im not a big baker and they came out great!

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  • on July 12, 2007

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    MMMMMMMMMMMMMMMMMMMMMMMMM

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  • on May 18, 2007

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    very good

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  • on March 30, 2007

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    very easy to make

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  • on December 23, 2006

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    This recipe was so easy, and they turned out so well, which I was surprised because I hardly ever bake. My family and friends loved them, and they look so perfect when they come out, like cookies from a box.

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  • on December 14, 2006

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    They were very flaky and actually i used toasted almonds instead of pecans and it turned out fine...

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  • on December 12, 2006

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    This recipe is simple not alot of ingredients and sooooo tasty. My family and co-workers love this recipe...

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  • on July 20, 2006

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    Good and easy. The family loved them. Isn't that what counts?

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  • on February 27, 2006

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    Very easy to make. A good simple shortbread cookie. I didn't make the chocolate sauce as chocolate isn't my favorite. These would be good with sliced peaches, pears, berries, or ice cream of just plain.

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