Prawns in Chile Garlic Sauce
Show: Emeril LiveEpisode: Tapas
Rate This RecipeRead users' reviews (3)
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Total Reviews: 3
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By armstrongaction...
crosby, TX
on February 04, 2010
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This dish looks spectacular, but tastes very mild. The infused oil needs waaaay more chilis and cayenne should be used instead of paprika.
By cyna316_9970096
Orange Park, FL
on October 23, 2009
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This is one of the best recipes ever!!!!!!!
By titacolon66_3407689
Juncos, PR
on July 27, 2005
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This entire recipe have easy to get products, and have a more than easy to cook process. Excellent!!!