Prime Rib Roast

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This was so simple to make and wonderful tasting! I made this for a dinner party 2 years ago and many of those people called and asked for the recipe. It was so memorable that it is still being talked about and requested again. Thank you! It's a hit!

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This is so good and so easy, we have made this our Christmas meal.

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This always turns out great. Try the recipe if you haven't yet.

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I have made this 10-12 times and each time it is perfectly delicious. Guests are amazed...most people think it is hard to make good prime rib but this is soooooo easy! The trick is to use a good meat thermometer. I also have my butcher do the prep work with the fat cap and also remove the meat froom the bones...but I season the bones and under the meat then use the bones as the "rack" for cooking.

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Excellen-tay :-D Perfect blend of spices! Loaded with flavor! A true must have at family events. We served this dish with homeade creamed spinich and homeade mac and cheese, along with other dishes. In our mac and cheese recipe we add cream of mushroom, it's a great combination when eating with the prime rib... OH LA LA

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"This is the best prime rib I ever had!" Quotes from several dinner guests! Super easy to make and full of flavor!

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5 bams it's so awesome!

I've used this recipe twice now on my outdoor rotisserie grill. This is the absolute best recipe I've used! The 3 interior ingredients flavor the meat subtly but wonderfully. And you can't go wrong with 'Essence' as a rub.

Thanks, Emeril!!!!!!!!!!!!

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Even using a 4 1/3 lb two bone prime rib, it turned out indescribably delicious!
My wife made me give the bones to our dogs, but not without resistance from me!
If there is beef in heaven, this is it!

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Turned out perfect! I looked like a total rockstar! I kept getting asked where I saw the little onion "trick" Thanks for a great recipe!

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I followed the recipe exactly and was a little worry that the cayenne pepper might be too much but it was not--it was just right. The flavor was wonderful (the best and my10 and 9 year old grandsons asked for seconds. All of dinner guest for Christmas said the Prime Rib was execellent

This recipe is a keeper.

Thank you.