Food Network
Home> Recipes> Holidays and Parties>
Raita: Yogurt Salad Recipe

Raita: Yogurt Salad

Emeril Lagasse

Recipe courtesy Emeril Lagasse, 2001

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

or Register to Review

Average Rating:

Total Reviews: 2

Showing 1-2 of 2

Sort by:

Newest

  • on March 29, 2010

    Flag

    This was very good and fairly easy to make. Instead of dicing the cucumber, I grated mine and let it drain. I also let my yogurt drain at room temperature to thicken it and remove some of the liquid. Next time, I'd add a pinch more salt and more mint, but otherwise, it was nicely seasoned.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 31, 2008

    Flag

    This delicious recipe is not only easy, but yummy! It makes a wonderful accompaniment to hummus and pita bread. My 8 year daughteris an aspiring chef and it was easy enough for her to follow, and she loves it as well.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Coupons For You

Food Network Food Network
© 2012 Television Food Network G.P. All rights reserved.