Ramous Gin Fizz

Total Time:
25 min
Prep:
25 min

Yield:
1 drink
Level:
Easy

Ingredients
  • 1 1/2 ounces gin
  • 1/2 -ounce simple syrup
  • 2 ounces half-and-half
  • *1 large egg white
  • 2 to 3 dashes orange flower water
  • Splash lemon juice
  • Splash lime juice
  • Crushed ice
  • Club soda
  • 1 lime wedge, for garnish
Directions

Combine all the ingredients except the ice, club soda, and lime wedge in a cocktail shaker and shake vigorously. Strain into a Collins glass filled with crushed ice and top off with a splash of club soda. Garnish with the lime wedge and serve.

*RAW EGG WARNING

Food Network Kitchens suggest caution in consuming raw and lightly-cooked eggs

Due to the slight risk of Salmonella or other food-borne illness. To reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade A or AA eggs with intact shells, and avoid contact between the yolks or whites and the shell.


CATEGORIES:
View All

YOU MIGHT ALSO LIKE
More Recipes and Ideas
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Blackberry Gin Fizz Float

    Recipe courtesy of Sunny Anderson