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Red Rooster Recipe

Red Rooster

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (52)

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Average Rating:

Total Reviews: 52

Showing 21-30 of 52

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  • on November 24, 2006

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    Great! Everyone loved it. Even my dad, who isn't a big fan of cranberry.

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  • on January 01, 2006

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    I made this three days before our annual New Years Party in a Tupperware Cracker Keeper and took it out of the freezer a few hours before the party and it was a BIG hit. I do however, advise using a nice bottle of vodka because the other ingredients complement the vodka flavor and do not cover it like some party punches.

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  • on November 27, 2005

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    This has to be one of the best and easiest frozen drinks I have ever made. I love that you don't need a blender. Everywhere I take this, peole rave about it. I like to double the OJ for an extra kick.

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  • on November 15, 2005

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    My family has been enjoying this recipe for decades. Every Christmas Eve we would pull the big stainless steel mixing bowl out of the freezer and everyone knew that the party has begun. It is one of my fondest memories. This year, my friends will learn what it is to enjoy RED ROOSTERS on Christmas Eve!

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  • on August 29, 2005

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    I made these on Thanksgiving. And boy were they a hit. Keep an eye on how many you serve pre-dinner, or your dinner will be unappreciated.

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  • on July 12, 2005

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    I have been making this recipe several times per year for several years now. It is perfect for any festive occasion or holiday thanks to its vibrant red color, and it is so easy to make for a crowd in advance of the party!

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  • on May 03, 2005

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    Always hard to wait till this one is done. Great holiday drink

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  • on February 13, 2005

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    Excellent

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  • on February 12, 2005

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    Made this for Christmas and luckily I made a double batch everyone loved it and it was soooo easy Thanks

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  • on January 17, 2005

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    This was fast, easy and the guests served were very impressed and excited over a frozen drink such as this. I would definitely make this again!

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