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Total Reviews: 11
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By janet_clayton_5...
St. George, UT
on March 15, 2009
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This dish was a definite winner with my family. The flavor and crunchiness of the ham and shallots paired perfectly with the crisp roasted asparagus. We love asparagus and I am always looking for new ways to use it. Thanks for a great recipe!
By roat3_11712779
Newark, OH
on March 04, 2009
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This recipie is divine! Even my in-laws love it, and they don't like asparagus. It is easy to do, and gives a really nice flavor- so much better than just steaming them in the microwave!! I never could find "Tasso" so I have used leftover ham, smoked ham lunchmeat and those ham steaks. All of them work just fine.
By seebizzybee_8547778
Oak Harbor, WA
on December 24, 2008
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I love asparagus and this simple recipe added so much to the flavor. My husband, who hates asparagus, likes this recipe! I made it for Thanksgiving the last two years and I'm making it for Christmas this year. It is sure to please!!
By morgansmark
Los Angeles, CA
on March 24, 2007
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My girlfriend HATES veggies, but I made this for her last night and she cleaned her plate!
By emsawyer
Minneapolis a/k...
on February 15, 2007
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My kids have learned to love asparagus as much as I have with this recipe. It's a hit every time.
By xie1021
Sulphur, LA
on February 10, 2006
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I love asparagus and this is just an awesome way to prepare it. Great flavors!
By pheacian_1321835
maryville, MO
on April 15, 2005
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I used turkey and bacon, and chicken that I've had leftover and tossed in the asparagus. It is such a healthy delicios meal.
By maryann386_868226
Hobart, IN
on January 01, 2005
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First time I tried it was for Thanksgiving. Our family wanted it again on Christmas. It will be a holiday special from now on with the great flavor and easy to make side dish.
By swampdonk03_1569404
chesapeake, VA
on November 30, 2004
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I am 21 and wanted to contribute to the family thanksgiving this year. I saw this episode and then made it, usually I just pan cook my asparagus but baking them added so much flavor I cooked it with ham trimmings and it was great the only thing at dinner that didnt have left overs!
By leette62_1031850
Severna Park, MD
on September 12, 2004
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I used smoked turkey meat instead of Tasso and Asiago cheese for garnish. My kids love it and I love watching them eat and sometimes ask for asparagus.