Ingredients
- 1/2 cup Grand Marnier
- 1 cup sour cream
- 2 cups sweeten whipped cream
- 1 pint raspberries
- 1 pint blueberries
- 1 pint blackberries
- 1 pint loganberries
- 1 pint strawberries, halved
- 2 tablespoons chiffonade of mint
- Powdered sugar in shaker
Directions
In a mixing bowl, whisk the Grand Marnier and sour cream together. Fold in the whipped cream. Arrange the berries on a platter. Pour the cream mixture over the top of the berries. Garnish with the mint and powdered sugar.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review