Russian Tea Cakes
Show: Emeril Live
Episode: Irresistable Sweets
Rate This RecipeRead users' reviews (49)
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Average Rating:
Total Reviews: 49
Showing 31-40 of 49
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By debj1234_11029694
heaven, CA
on September 03, 2008
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These cookies are light and airy with just enough sweetness. Perfect for guests and gifts.
By exhillbilly_9639387
Glen Allen, VA
on August 27, 2008
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I've made these cookies for years and they are my all time favorite, no-fail recipe. I use almond extract and have also rolled the dough into little crescents (for a change of pace. They are addictive!
By spaztik_7507223
Pablo, MT
on December 18, 2007
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These are great. Quick, easy and yummy!
By jrabinow_8111406
Merrick, NY
on August 06, 2007
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These cookies are absolutely delicious! They aren't very difficult to make but make a big impression on people.
By darienlmitchell...
Burlington, VT
on August 02, 2007
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so crumbly, rich and delicious. This is the best cookie ever. and soooo easy to make. they also keep very well adn are great presents at the holidays
By gaya306_7829839
Grafton, MA
on June 12, 2007
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easiest way ever to make cookies and it tastes so good!
By cunhakatie_7038240
Grand Rapids, MI
on March 06, 2007
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Like everyone said really good! I even added a little strawberry jam to the tops in little imprints that made it great.
By sleepychick2401...
Southbridge, MA
on February 14, 2007
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easy and fun!!
By pozegadj_3560170
Westland, MI
on January 10, 2007
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This a cookie that my Aunt made at Christmas, and thus became a favorite of mine , and now my children.
By chermom1023_6906083
Frederick, MD
on December 20, 2006
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These cookies literally melt in your mouth. I use pecans in this recipe and with the buttery taste you simply can't eat just one. My mother made these around Christmas when I was young and we called them Snowball cookies. This is an easy to make recipe, delicious cookie, festive looking, and it's fun to roll the dough into balls with the children.