Simple Chicken Noodle Soup
Show: Emeril Live
Episode: Use Your Noodle
Rate This RecipeRead users' reviews (47)
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Average Rating:
Total Reviews: 47
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By lisa1409
on December 08, 2012
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My husband made it and froze some...It was awesome.....love you honey!
By virgo30
Winston-Salem, NC
on November 07, 2012
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I'm still discovering American recipes and I made this, since my husband was catching a cold. It was bursting with flavor and tasted pure and rich. The author didn't mention this, but I skimmed the goo and fat from the surface a lot. I doubled the amount of veggies (the ones that you add later, but still thought that there was too much meat and too little veggies. I think I will triple them next time. My American husband said that it was better than the one his mother has made. I totally approve this recipe!
By bluewords
on September 08, 2012
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This is fantastic soup. Easy to make, delicious and open to all kinds of additions and subtractions. The basic blueprint is wonderful.
By lacyramsey
Buckhannon, 88
on February 11, 2012
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Absolutely delicious!!!
By JABONA54
on December 02, 2011
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JUST LIKE MOM'S
By Dani Mauer
Ft Myers, FL
on November 04, 2011
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I was looking for a basic chicken soup recipe and this was very tasty.
By firefoxgail
Interlachen
on June 21, 2011
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Been awhile since I had made this soup. My mouth is watering just thinking about it. Best soup ever. Thanks Emeril.
By amom3
Walton, KY
on March 21, 2011
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I make this soup all the time. It is very easy, and freezes really well. I am a fan!
By Halfbreed028
Elizabeth City, NC
on February 03, 2011
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Really think this soup is GREAT!! The stock is rich and hardy. Would suggest this recipe to all my friends.
By boobie21
buffalo
on January 09, 2011
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haven't made it yet well make today