Ingredients
- 2 quarts cranberry juice
- 1 pound tangerines, 1/2-inch slices
- 1/2 teaspoon ground cloves
- 2 cinnamon sticks
- 1 quart sprite
- 1 litter of Captain Morgan's Spiced Rum
- Festive ice mold
Directions
In a saucepan, bring the cranberry juice, tangerines, cloves, and cinnamon sticks up to a boil. Remove the pan from the heat and set aside. This will infuse the tangerines and spices into the juice. Chill the infused juice, completely. In a punch bowl, whisk the juice, sprite and rum together. Chill the punch completely before serving. Serve the punch in a pretty punch bowl with and festive ice mold.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 7 reviews
By kgstyles6
on December 24, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
It's ok. Kind of a strange taste but drinkable. Probably won't make this again.
By sugarcookie11
Tennessee
on December 15, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Yummy!
Remember, there will always be one person who won't like it!
By sgaxtell65
walden, NY
on June 14, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
don't forget the captain morgan!
(the kids like it without too
Read all 7 reviews