Smoked Gouda Mashed Potatoes

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Average Rating:

Total Reviews: 53

Showing 51-53 of 53

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  • on November 24, 2004

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    When you are bored with mashed patatoes try this. They are great! You can replace the gouda with smoked mozarella for a different twist!

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  • on November 19, 2004

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    What can I say other than YUMMY!!

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  • on November 14, 2004

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    Usually I never "tweek" Emerils recipes, but I couldn't resist on this one.

    Instead of just Idaho potatoes, I used half Yukon Golds & half Red Bliss potatoes. For the cheese, I used half smoked Gouda & half Muenster (because I love it. I also used a 1/2 pinch of black pepper along with white. Instead of 3/4 cup of heavy cream, I used 1/2 heavy cream & 1/4 whole milk (give or take a measure or so. I went with consistency.

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