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Smothered Green Beans

Recipe courtesy of Emeril Lagasse

Show: The Essence of EmerilEpisode: Holiday Trimmings

Recipe categories: Bacon, Ham, Meat, Green Bean, Vegetables,
more
- Technique : Simmer
- Season : Fall , Spring , Summer , Winter
- Cookware Used : Saucepan

recipe
ratings & reviews(1)

Picture of Smothered Green Beans Recipe

Photo: Smothered Green Beans Recipe

Rated 4 stars out of 5

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Level:: Easy

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Ingredients

1/2 cup chopped bacon
1/4 cup diced ham
1/2 cup diced onion
1 teaspoon chopped garlic
1 pound green beans, trimmed
Salt and black pepper

Directions

In a saucepan cook bacon until fat begins to render. Add ham, onion and garlic and cook for 1 minute. Add beans and 1 cup water and bring to a boil. Reduce heat and simmer until beans are very tender, 8 to 10 minutes. Season with salt and pepper. Drain. Transfer to a warm dish for serving.

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By jkatilano_7416295

Sterling, IL

on March 17, 2007
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Il oved the beans i would take the time and actually cook the beans again

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