Spaghetti with Tomatoes, Hot Dogs and Parsley

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I was surprised how easy this is to make. Very tasty! I made it exactly according to the recipe.

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We here in New Orleans have been cooking this for years. My kids call it Weenie Gravy now the Grandkids love too. Quick fix meal the family will love penny saveing as well.....

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I give it 4 stars because it's a good base for things. If you have an open bag of hotdogs, a partial onion, partial tomato in a bag in the fridge, what's the big deal? Add a tomato, add basil, marjoram or oregano, thyme, to the sauce and run with it. I have some leftover bacon I think I'll throw in there. Some should cut Emeril some slack....he's a gourmet chef and never intended this to be a gourmet dish. If you're any kind of cook, you should just be able to look at the recipe and tell. It's great for using up things you have left over. It's your job to make it special, or 'to your taste'. Tired of people saying things like 'I followed the recipe EXACTLY and it was mediocre'. Take some initiative and experiment....that's what cooking is all about.

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delicious and super easy to make. love it!!

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My grandkids loved it. as a variety, it's good on a cold snowy day.

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was okay something different to serve.

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FANTASTIC DRESS-UP OF A TUBE STEAK!