Spinach and Artichoke Dip

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This is a perfect spinach dip. We are fans of Houston's spinach dip and I have tried for years to find a similar recipe, but nothing came close. This, however, is better than Houston's! Same style, more flavor. I added 2 extra slices of bacon and a dash of worcestshire sauce. I have had it without those additions and both were delicious.
I served it with a crusty baguette, tortilla chips and veggies. My guests raved!

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Just delicious. Thanks Emeril!!

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This is our New Year tradition! Every year my husband and I make this dip to bring to our favorite New Year's party.

This dip is highly filling and truly wonderful.

Here are my modifications:
-frozen, defrosted spinach instead of fresh
-swap pepper jack cheese for monterey jack
-we double the bacon to 8 strips

After we create the dip, we put it in a large crockpot and let it cook on low for about an hour or two.

We are proud to add this dip to our New Year's Eve tradition!

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This was excellent. Not greasy like the dip made with mayonnaise. Even my 6 year old niece liked it. My only change next time would be to add more salt. Try it, you'll like it!

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From a spinach artichoke dip addict, this is hands down the BEST artichoke spinach dip I have ever had. The addition of brie makes the flavor rich and complex (even if you don't like brie.. This is decadent, rich, and loaded with flavor. I have made this with and without bacon (better with bacon, of course, but it was missing something. The next time I made it without bacon I added two teaspoons of worcestershire sauce and that gave it the saltiness and depth that it was missing. I would give this recipe ten stars if I could. Definitely a keeper.

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The Best!!!!! I have tried so many recipes.....this one is worth the effort. This is a must-try!!

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I make this every year for either Thanksgiving or Xmas. My family expects it and looks forward to having it, it's so good! There's so much flavor, this is a very rich and indulgent appetizer. Definitely one of our all-time favorites.
By the way, we've never added bacon, it doesn't need it.

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This is incredible. I make it once a month. I double the cayenne and skip the bacon. Everyone that's tasted it has loved it.

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It was good! The one thing that i would change would be to skip the bacon! Don't need that! And instead of brie i used 1 package of cream cheese! 8oz!

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Best spinach & artichoke dip ever! The only changes I made was doubling the cayenne (I like some spice and using prosciutto instead of bacon because it was all I had. This one's a keeper.